Monday, January 16, 2012

Slow Cooker Meatballs in Peanut Chile Sauce Recipe from A Year of Slow Cooking

Pre-cooked Meatballs simmered in the CrockPot in a spicy peanut sauce.

Slow Cooker (CrockPot) Meatballs in Peanut Chile Sauce Recipe from A Year of Slow Cooking found on SlowCookerFromScratch.com
 (Photo from A Year of Slow Cooking)

Meatballs make a great appetizer, because people love foods that come in bite-sized portions.  This recipe for Slow Cooker Meatballs in Peanut Chile Sauce from A Year of Slow Cooking starts with pre-cooked meatballs and then adds a delicious sauce with peanut butter, coconut milk, Asian Chile paste, fish sauce, and a touch of sugar.

Get the complete recipe for Slow Cooker Meatballs in Peanut Chile Sauce from A Year of Slow Cooking.

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