Recipe Collections are the round-up posts where I spotlight those well-known slow cooker classics that get made over and over in a CrockPot. It seems like everyone adds their own individual touches to this type of classic recipe, so featuring several of them at a time gives you a chance to compare a few versions. Today we're talking about Pulled Pork Sandwiches, something that's perfect for spring when you might like to start eating outside! Here are some food bloggers' takes on this classic favorite.
|Hawaiian Pulled Pork Sandwiches (Photo from What's Gaby Cooking.)|
|Ann's Slow Cooker Pulled Pork (Photo from Andrea Meyers.)|
|Pulled Pork Sandwiches (Photo from Two Peas and Their Pod)|
Maria from Two Peas and Their Pod says these Pulled Pork Sandwiches are a big favorite of her husband Josh.
|Smoky Pulled Pork (Photo from Morsels and Musings)|
|Root Beer Pulled Pork (Photo from A Year of Slow Cooking.)|
At A Year of Slow Cooking, a reader shared a recipe for Root Beer Pulled Pork, and Stephanie says it's "out-of-the-ballpark-wonderful."
|Pulled Pork with Cabbage Slaw and Sweet Potato Fries (Photo from Sass and Veracity)|
At Sass and Veracity, Kelly adds a slightly-spicy cabbage slaw to her Pulled Pork Sandwiches with Sweet Potato Fries.
|Jammin' Pulled Pork (Photo from Coconut and Lime.)|