Sunday, March 11, 2012

Slow Cooker Lentil and Brown Rice Soup with Preserved Lemons and Garlic Sausage from The Perfect Pantry

Preserved lemons and garlic sausage add lots of flavor to this lentil and brown rice soup.  (Photo from The Perfect Pantry.)

Lentil soup is one of those dishes I'd never get tired of and I'm always looking for interesting recipes featuring lentils.  This Lentil and Brown Rice Soup with Preserved Lemons and Garlic Sausage from The Perfect Pantry sounds like it's loaded with flavor with onions, garlic, soy sauce, preserved lemons, and chicken garlic sausage bumping up the flavor of the lentils and brown rice.  If you don't have preserved lemons, there's a link in the recipe for how to make them.

I hope you enjoy trying this from-scratch slow cooker recipe! Use this link to get the recipe for Lentil and Brown Rice Soup with Preserved Lemons and Garlic Sausage from The Perfect Pantry.

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2 comments:

Lydia (The Perfect Pantry) said...

This is a recipe I make over and over again. And it's so easy and such fun to make preserved lemons! Thanks for featuring this recipe.

Kalyn said...

Lydia, when I read the recipe I wished (again) that you lived next door to me!

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