Thursday, March 1, 2012

Slow-Cooker Pot Roast Recipe with Red Wine and Brandy from Tasty Eats at Home

For a special occasion, this pot roast with red wine and brand sounds delicious!  (Photo from Tasty Eats at Home.)

Pot roast is one of those dishes that cook perfectly in a slow cooker, and this Slow Cooker Pot Roast with Red Wine and Brandy from Tasty Eats at Home sounds like it would make a great meal for a special occasion.  In this recipe the meat is browned and then cooked on low for 6-8 hours with potatoes, carrots, onions, garlic, mushrooms, red wine, brandy, and some herbs.

I hope you enjoy trying this from-scratch slow cooker recipe!  Use this link to get the recipe for Slow Cooker Pot Roast with Red Wine and Brandy from Tasty Eats at Home.

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8 comments:

Moderne Shellac said...

I really miss a feature from your Kalyn's Kitchen site. The facility to print just the recipe. I tried to print this from the link but it is 11 pages! Or am I missing something? I will cut and oaste but the way your site is designed is much more fluid. It's briliant and I'm spoiled.

Kalyn said...

I'm glad you like the way recipes are printed on Kalyn's Kitchen, but I have no control over the way each individual blogger features here manages that so this comment would be more effective if you left it on the site where you are trying to print the recipe.

Cara said...

So great to see my good friend Alta being featured!

Kalyn said...

Cara, I think her recipe sounds great!

Tasty Eats At Home said...

Thanks for sharing my recipe! I actually made this again this weekend. :)

Kalyn said...

My pleasure; it sounds delicious!

Simply...Gluten-free said...

What a lovely recipe from Alta - it looks and sounds delicious!

Kalyn said...

Doesn't it though!

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