|A vegan stew with coconut milk and just enough curry flavor. (Photo from The Kitchn.)|
Don't you agree that this Slow Cooker Curried Vegetable and Chickpea Stew from The Kitchn looks like a great Meatless Monday dish to make in the slow cooker? The stew is flavored with things like onions, garlic, curry powder, brown sugar, ginger, and jalapenos, and includes vegetables like potatoes, tomatoes, cauliflower, green pepper, and spinach to go with the chickpeas. No worries though if you don't have exactly the ingredients listed in the recipe; this is a great clean-out-the-fridge dish.
I hope you enjoy trying this from-scratch slow cooker recipe! Use this link to get the recipe for Slow Cooker Curried Vegetable and Chickpea Stew from The Kitchn.
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