 |
| Skinless chicken thighs with mushrooms, paprika, and other great flavors. (Photo from Andrea Meyers.) |
Andrea Meyers says that on cool spring mornings she loves to get a dinner like this started in the slow cooker. Her recipe for Slow Cooker Paprika Chicken starts with onions, garlic, and mushrooms which are sauteed for a few minutes with tomato paste, paprika, and red pepper flakes. Then skinless chicken thighs are added to the slow cooker with those flavorful ingredients layered on top. When the chicken is done, the sauce is thickened with a little flour and some sour cream is added.
I hope you enjoy trying this from-scratch slow cooker recipe! Use this link to get the recipe for Slow Cooker Paprika Chicken from Andrea Meyers.
Submit Your Recipes: --If you're a food blogger with a good from-scratch slow cooker recipe you'd like to have featured on this site, here's how to submit it.
Rate the Recipes: --If you come back and leave a reaction (after you've tried a recipe), that feedback helps other readers to know which recipes they might like to try. Thanks!
5 comments:
Looks delish! I'll be sure to rate it after I make it
You just can't beat a slow cooker for flavorful food with minimum preparation. I have two and I love them both.
Cheryl, so glad you liked the sound of this one and I appreciate it so much when people are willing to come back and give the recipe a rating. Thanks!
Looks yummy, I am sure going to give it a try. Just recently I have been thinking of giving the slow cooker a go. Thanks for the recipe, I will let you know how it goes. DEB~
My daughter made this for Sunday supper. It was a huge success. Everyone loved it. She served it over a bed of rice. Thanks much DEB~
Deb, so glad it was a hit!
Post a Comment