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| Slow Cooker Ranch Pork Chops (Photo by From Scratch to Plate.) |
(For Friday Favorites we spotlight past recipes that you may have missed, and these pork chops with from-scratch Ranch seasoning sound like a good dinner for any time of year.)
Today I'm drooling over these Slow Cooker Ranch Pork Chops by From Scratch to Plate. The pork chops have ranch-style flavors but no Ranch dressing packet, making them a perfect "from scratch" version of this. The recipe starts with making a roux so there will be lots of flavorful gravy to serve over potatoes or rice when you bring this to the table.
Today I'm drooling over these Slow Cooker Ranch Pork Chops by From Scratch to Plate. The pork chops have ranch-style flavors but no Ranch dressing packet, making them a perfect "from scratch" version of this. The recipe starts with making a roux so there will be lots of flavorful gravy to serve over potatoes or rice when you bring this to the table.
I hope you enjoy trying this from-scratch slow cooker recipe! Use this link to get the recipe for Slow Cooker Ranch Pork Chops by From Scratch to Plate.
More Ideas with Pork in the Slow Cooker:
Asian Peanut Butter Pork from A Year of Slow Cooking
Asian Pork with Mushrooms from Skinnytaste
Mexican Pulled Pork from Real Mom Kitchen
Pork Posole Stew from Foodie Crush
Pork Roast with Mushrooms and Brown Sugar Apricot-Pomegranate Sauce from Gluten Free Goddess
More Ideas with Pork in the Slow Cooker:
Asian Peanut Butter Pork from A Year of Slow Cooking
Asian Pork with Mushrooms from Skinnytaste
Mexican Pulled Pork from Real Mom Kitchen
Pork Posole Stew from Foodie Crush
Pork Roast with Mushrooms and Brown Sugar Apricot-Pomegranate Sauce from Gluten Free Goddess
Submit Your Recipes: --If you're a food blogger with a good from-scratch slow cooker recipe you'd like to have featured on this site, here's how to submit it.
Rate the Recipes: --If you come back and leave a reaction (after you've tried a recipe), that feedback helps other readers to know which recipes they might like to try. Thanks!


2 comments:
I'm not a pork eater, so I'm going to try this with chicken thighs!
Lydia, I think that sounds good!
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