Friday, May 9, 2014

Slow Cooker Southwestern Chipotle Brisket Tacos from What's Gaby Cooking

The Chipotle-spiced brisket cooks all day and then when you get home you turn it into delicious tacos.

Slow Cooker Southwestern Chipotle Brisket Tacos from What's Gaby Cooking featured on
  (Photo from What's Gaby Cooking.)

(For Friday Favorites we spotlight past recipes that you may have missed, and Gaby's Slow Cooker Southwestern Chipotle Brisket Tacos with a generous topping of guacamole and Cotija cheese sound delicious to me!)

Wouldn't you just love to come home to this Chipotle-spiced brisket that had cooked all day in the slow cooker?  Just add some tortillas, guacamole, salsa, and a maybe a little Cotija cheese and your Southwestern Chipotle Brisket Tacos from What's Gaby Cooking are ready.  Best of all, there is no worries about heating up the house when dinner cooks in the slow cooker all day!

Ingredients for this recipe:
  • Beef brisket
  • salt and pepper
  • vegetable oil
  • garlic
  • yellow onions
  • chili powder
  • red pepper flakes
  • paprika
  • ground cumin
  • apple cider vinegar
  • water
  • canned diced tomatoes
  • Chipotle chiles in adobo
  • molasses
  • For serving:  guacamole, Cotija cheese.

Get complete instructions for Southwestern Chipotle Brisket Tacos from What's Gaby Cooking.

More Ideas with Shredded Beef in the Slow Cooker:
Shredded Beef Tacos with Spicy Slaw and Avocado from Kalyn's Kitchen
Korean Shredded Beef Tacos from A Year of Slow Cooking
Spicy Barbacoa Soft Tacos from Bev Cooks
Spicy Short Rib Tacos from Black Girl Chef's Whites
Shredded Beef for Tacos, Burritos, Nachos, or Tostadas from Elly Says Opa! 


  1. I have never met a brisket recipe I didn't love, and I know I will love this one. Brisket tacos? Inspired!

  2. Lydia, that's just what I thought too!


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