Tuesday, October 1, 2013

Slow Cooker Maple Pumpkin Spiced Latte from The Yummy Life

Slow Cooker Maple Pumpkin Spiced Latte
Use the slow cooker to make Maple Pumpkin Spiced Lattes at home.  (Photo from The Yummy Life.)

It's October and it's time for the national pumpkin obsession to take over the food world.  For those of you who love those pumpkin spiced drinks you can pay big bucks for at a coffee house, let's kick off October with this recipe for amazing-sounding Slow Cooker Maple Pumpkin Spiced Lattes from The Yummy Life.  This would be just the thing for a party, where the slow cooker keeps it warm without you having to watch it.

I hope you enjoy trying this from-scratch slow cooker recipe! Use this link to get the recipe for Slow Cooker Maple Pumpkin Spiced Lattes from The Yummy Life.

Please Rate this Recipe if You Try It:
If you rate the recipe after you try it, that feedback helps other readers to know which recipes they might like and makes this site more useful for everyone. Thanks!

More Ideas with Pumpkin Flavors in the Slow Cooker:
Slow Cooker Pumpkin Lentil Stew from LaaLoosh 
Fun Variations for Pumpkin Chili (Recipe Collection)
Pumpkin Spice Oatmeal from Weelicious 

Submit Your Site:
If you're a food blogger with from-scratch slow cooker recipes and drool-worthy photos, here's how to submit your site.

8 comments:

  1. Perfect timing! I'm putting the finishing touches on my menu for a Canadian Thanksgiving dinner, and I think this latte is the missing piece. Can't wait to try it.

    ReplyDelete
  2. Lydia, hope your family will enjoy it!

    ReplyDelete
  3. I love this and didn't know that using a slow cooker was really an option for something like this. Hopefully, goodbye Starbucks!

    ReplyDelete
  4. Thanks Christina and Sonia; so glad people are liking this.

    ReplyDelete
  5. Oh my I need a large mug of this right now! Looks divine!

    ReplyDelete
  6. Mammasaurus, I agree, this looks seriously tempting!

    Kulwant, Monica really captured it, didn't she!

    ReplyDelete

Thanks for taking the time to comment on Slow Cooker from Scratch. If you try a recipe, it's always appreciated if you take time to Rate the Recipe on the rating scale above. Questions about recipes should be left on the the blog that is the original source of the recipe.

Comments are not published until I approve them (and I don't spent 24 hours a day online), so thanks for your patience. Sometimes I'm posting comments by iPhone, so I can't always reply to every one, but I do read each and every comment!

Bloggers are always encouraged to make their comment signature a link to their blog, but comments with links inserted in the text will not be published.

Blogging tips