Slow Cooker Pork Roast with added deliciousness from brown sugar, balsamic vinegar, and soy sauce.
|(Photos from Barefeet in the Kitchen.)|
Pork roast and slow cookers are always a great combination, but this Crock Pot Brown Sugar and Balsamic Pork Roast from Barefeet in the Kitchen manages to make a good thing even better by adding a delicious glaze made of brown sugar, balsamic vinegar, soy sauce, and a touch of thickener. You cook the roast until it's tender enough to shred apart, and then serve with the glaze drizzled over. Don't you think that sounds fantastic?
Ingredients for this recipe:
- Pork sirloin tip roast
- ground sage
- garlic powder
- kosher salt
- freshly ground black pepper
- brown sugar
- arrowroot powder or corn starch
- balsamic vinegar
- soy sauce
Get complete instructions for Crock Pot Brown Sugar and Balsamic Pork Roast at Barefeet in the Kitchen.
More Slow Cooker Recipes from Barefeet in the Kitchen:
Rosemary and Thyme Potato Soup from Barefeet in the Kitchen
Stuffed Apples in the CrockPot (or oven) from Barefeet in the Kitchen
More Ideas with Pork in the Slow Cooker:
Asian Pork with Mushrooms from Skinnytaste
Garlic Pork Roast by From Scratch to Plate
Cuban Pork Tacos or Sandwiches from Elly Says Opa
Brown and Maple Sugar Pork Tenderloin from Your HomeBased Mom
Herbed Balsamic Pork Roast from Cafe Johnsonia