Tuesday, December 10, 2013

Slow Cooker Ginger and Orange Glazed Pot Roast from Recipe Girl

Slow Cooker Ginger and Orange Glazed Pot Roast is easy for a cook-all-day week-night dinner!

Slow Cooker Ginger and Orange Glazed Pot Roast
(Photo from Recipe Girl.)

When you're busier than usual, it's extra nice to find a delicious dinner that you can quickly throw in the slow cooker in the morning and let it cook all day while you're at work (or out buying Christmas presents!)  I know recipes like that are the most beloved slow cooker recipes of all, and I immediately liked everything about this Slow Cooker Ginger and Orange glazed Pot Roast from Recipe Girl.  Trim the meat, slice the onions, and mix the orange marmalade and ginger cooking marinade the night before, and this can be in the slow cooker in minutes before you dash out the door!

Ingredients for this recipe: 
  • Top round or bottom round beef roast
  • red onion
  • orange marmalade
  • water
  • rice vinegar
  • soy sauce
  • five spice powder
  • fresh ginger
  • Tabasco sauce
  • garlic
  • steamed rice for serving

Get the complete recipe for Slow Cooker Ginger and Orange glazed Pot Roast from Recipe Girl.

Ten More Ideas with Beef in the Slow Cooker:
Balsamic and Onion Pot Roast from Kalyn's Kitchen
Cuban-Style Ropa Vieja from The Perfect Pantry
Indian Beef from Perry's Plate
Italian Beef Sandwiches from Elly Says Opa!
Java Brisket from Amanda's Cookin'
Red Chile Beef (with homemade red chile sauce) by From Scratch to Plate
Shredded Beef Tacos with Spicy Slaw and Avocado from Kalyn's Kitchen
Southwestern Chipotle Brisket Tacos from What's Gaby Cooking
Spicy Barbacoa Soft Tacos from Bev Cooks
French Dip Sandwiches (with peppers, onions, and cheese)  from Recipe Girl 


  1. I'll bet that the kids in my family would love these ginger and orange flavors! (And thanks for linking to one of my recipes.)

  2. Lydia, my pleasure. I thought everything about this sounded good!

  3. I would love coming home to this pot roast at the end of a long day! Pot roast is such wonderful comfort food and I love the flavors in this recipe.


  4. Shirley, me too! I think this is a must-make recipe.


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