|(Photos from Family Fresh Meals)|
This CrockPot Low Country Boil from Family Fresh Meals has to be one of the most fun-to-eat meals you could make in the crockpot! If you’ve never experienced a “boil” before, it’s a Louisiana-style meal where corn, shrimp, potatoes and sausage are cooked together and then served on a newspaper covered table. In this recipe it’s all cooked together in your slow cooker, making an easy meal even easier! Does it really get any better than that for a Slow Cooker Summer Dinner?
Ingredients for this CrockPot Recipe:
- small red potatoes
- beer or broth
- Old Bay Seasoning
- clove garlic
- kielbasa sausage
- cobs of corn
- uncooked large shrimp
- Optional: cocktail sauce, fresh lemon, Cajun seasoning
Recommended Slow Cooker Size:
Corey recommends a 6 or 7 Quart Slow Cooker for this recipe.
More Slow Cooker Recipes from Family Fresh Meals:
How to Cook Spaghetti Squash in the CrockPot
More Ideas for Slow Cooker Summer Dinners in the CrockPot: