|(Photo from Mel’s Kitchen Cafe.)|
Seems like Superbowl Sunday is the perfect time to try this Slow Cooker Jalapeno Popper White Bean Chili from Mel’s Kitchen Cafe, and I do think this sounds like a must-try! The recipe starts with dried white beans that cook in the slow cooker with a bunch of flavor-enhancing ingredients. Mel says this recipe is “freakishly delicious” and after looking at the ingredients, I believe her!
Ingredients for this recipe:
- jalapeno peppers
- red or yellow bell pepper
- chicken breasts
- chili powder
- ground cumin
- dried oregano
- canned diced tomatoes
- chicken broth
- dry white beans
- salt and pepper
- light cream cheese
- frozen corn
- crumbled cooked bacon
Recommended Slow Cooker Size:
Mel used a 5 Quart Slow Cooker for this recipe.
More Slow Cooker Recipes from Mel’s Kitchen Cafe:
Chile Verde (Mexican Stewed Pork) from Mel’s Kitchen Cafe
Kansas City Sue’s Chicken from Mel’s Kitchen Cafe
More Ideas for Beans in the Slow Cooker:
Use the Recipes-by-Photo Index Page for Beans and Legumes to see all the recipes for slow cooker beans and legumes that have been featured on this site.