Slow Cooker Pork Tacos With Adobo Sour Cream combines the yummy goodness of sour cream and pork, with just a touch of spicy.
|(photos from Slow Cooker Gourmet)|
Slow Cooker Pork Tacos With Adobo Sour Cream from Slow Cooker Gourmet are great for dinner after a busy day; score one for having dinner ready when you get home! The pork and spices cook low and slow all day long, even holding on the warm setting if something delays dinner.
Add the flavorful and delicious pork to your choice of soft shell or crispy shell (or chippy as a cute three year old named Judd calls them), or serve as a rice bowl. Top all of this goodness with adobo sour cream, cilantro and any other topping you choose and enjoy!
Ingredients for this CrockPot Recipe:
- pork shoulder roast
- taco seasoning
- vegetable broth or beer
- sour cream
- adobo sauce from can of chipotle peppers
Get the complete recipe for Slow Cooker Pork Tacos With Adobo Sour Cream from Slow Cooker Gourmet.
Recommended Slow Cooker Size:
Jennifer recommends a 5 Quart Slow Cooker for this recipe.
More Slow Cooker Recipes from Slow Cooker Gourmet:
Crockpot Asian Chicken Nachos
More Ideas for pork in the CrockPot: