This Slow Cooker Rosemary and Thyme Potato Soup can cook all day!
|(Photo from Barefeet in the Kitchen)|
Ingredients for this CrockPot Recipe:
- Yukon Gold potatoes
- yellow onion
- kosher salt
- freshly ground black pepper
- crushed thyme
- ground rosemary
- chicken or vegetable stock
- half and half or cream
- Optional toppings: Cheese, crumbled bacon, chives, green onions, parsley.
Please Rate this Recipe if You Try It:
More Slow Cooker Recipes from this Blogger:
Stuffed Apples in the CrockPot (or oven) from Barefeet in the Kitchen
Polish Kapusta from Barefeet in the Kitchen
More Meatless Ideas with Potatoes in the Slow Cooker:
Use the Recipe-by-Photo Index Page for Vegetarian to see all the slow cooker vegetarian recipes that have been featured on this site.