Use the slow cooker to convert canned pumpkin into this amazing-sounding pumpkin butter.
|(Photo from All Four Burners.)|
Ingredients for this recipe:
- Canned pumpkin puree
- light brown sugar
- maple syrup
- lemon juice
- apple cider vinegar
Get the complete recipe for Slow Cooker Spiced Pumpkin Butter from All Four Burners.
More Ideas with Fruit or Vegetable Condiments in the Slow Cooker:
Use the Recipe-by-Photo Index Page for Sauces and Condiments to see all the slow cooker condiment recipes that have been featured on this site.