This Crock Pot Beef and Bean Casserole only has five ingredients, and it sounds tasty for an easy family dinner! Add sour sour cream, lettuce, or avocado when you serve to cool it down for a summer meal.
It’s the Fourth of July and you’re probably cooking burgers and making Summer Side Dishes in the slow cooker. But tomorrow it’s back to reality for most people, and this easy Crock Pot Beef and Bean Casserole from Lynn’s Kitchen Adventures might be just the thing for an easy dinner that you don’t need to plan ahead for!I’m a firm believer that recipes don’t have to be complicated or have a lot of ingredients to taste good, and this recipe is about as easy as it gets! Crock Pot Beef and Bean Casserole only has five ingredients, and they might even be things you always keep on hand. If you don’t have the Crock-Pot Casserole Crock Slow Cooker, use a large oval size.
Lynn uses her homemade taco seasoning, but you can definitely use a purchased brand to make this even easier. And this easy recipe is gluten-free as long as you use gluten-free taco seasoning, enjoy!
Ingredients for Crock Pot Beef and Bean Casserole:
- ground beef
- pinto beans
- canned diced tomatoes
- taco seasoning
- shredded cheddar cheese
Get the complete recipe for Crock Pot Beef and Bean Casserole from Lynn’s Kitchen Adventures.
Recommended Slow Cooker Size:
Lynn used the Crock-Pot Casserole Crock Slow Cooker, but you can definitely make it in a large oval slow cooker as well.