CrockPot Hummus Chicken with Soft Pita Bread sounds amazing, and perfect for a summer meal. Can’t you imagine the flavor and creaminess the hummus will add?
I love, love, love hummus, so when my friend Karen used it in this CrockPot Hummus Chicken with Soft Pita Bread from 365 Days of Slow Cooking, it got my attention. Karen cooks the chicken and seasonings in the slow cooker until it’s fall-apart tender; then combines the cooked shredded chicken with hummus and serves it inside pita bread with cucumbers.
Karen says this was a perfect easy summer meal, and it definitely fits the requirements for our collection of Summer Dinners. Enjoy!
Ingredients for CrockPot Hummus Chicken:
- boneless skinless chicken thighs (or breasts)
- seasoned salt
- black pepper
- garlic powder
- onion powder
- dried oregano
- pita bread
Get complete instructions for CrockPot Hummus Chicken with Soft Pita Bread from 365 Days of Slow Cooking.
Recommended Slow Cooker Size:
Karen used a Three Quart Slow Cooker for this recipe.
Use the Index Page for Chicken to see all the Slow Cooker and Pressure Cooker Chicken Recipes that have been featured on this site.