Easy Slow Cooker Shakshuka is an easy and healthy Middle Eastern dish that’s fun when you want a tasty breakfast that’s low-carb, Paleo, gluten-free, dairy-free, or South Beach Diet friendly.
Easy Slow Cooker Shakshuka from Fit Slow Cooker Queen is a Middle Eastern dish that’s a common breakfast in that part of the world. For this slow cooker version you make a flavorful tomato sauce in the crockpot; then eggs are poached in the sauce. This is a fun idea for a breakfast that’s easy, healthy, and tasty. The main ingredient of Shakshuka is eggs so it’s normally served for breakfast but Shannon says it could be eaten any time of the day. Since the only ingredients used here are eggs, tomatoes, veggies, and spices, this makes a healthy breakfast that would be low-carb, South Beach Diet friendly, and Paleo or Whole 30 approved, and it sounds delicious!
Ingredients for this CrockPot Recipe:
- canned whole tomatoes
- garlic cloves
- salt and pepper
Get the complete recipe for Easy Slow Cooker Shakshuka from Fit Slow Cooker Queen
Recommended Slow Cooker Size:
Shannon recommends a 6-Quart Slow Cooker for this recipe.
More Slow Cooker Recipes from Fit Slow Cooker Queen:
Slow Cooker Paleo Cabbage Rolls
More Ideas for International Flavors in the CrockPot:
Use the Index Page for International Flavors to see all the recipes for International food that have been featured on this site.