I love the idea of butternut squash with Indian spices, and it’s easy to make in the CrockPot! Use the Recipe-by-Photo Index Page for International Flavors to see all the slow cooker Indian recipes that have been featured on this site.
|(Photo from The Perfect Pantry)|
If you might be a little intimidated by Indian cooking, using the slow cooker can eliminate a lot of the guesswork. This Slow Cooker Indian-Spiced Butternut Squash from The Perfect Pantry has Indian flavors like fenugreek, cumin, cardamom, and cinnamon, with a little tomato, some onion, and some fresh japapenos to bump up the spiciness.