I love this idea for delicious chicken with Italian flavors served over zucchini noodles, and this tasty slow cooker summer dinner is gluten-free and low-carb as well!
|(Photos from Amee’s Savory Dish.)|
There’s a lot to love about this Simple CrockPot Italian Chicken from Amee’s Savory Dish, starting with the way Amee uses a rack inside the slow cooker so the chicken doesn’t turn into a soggy mess while it cooks. I also love the generous amount of grated Parmesan that I’m sure makes this chicken taste amazing, and how it’s served over zucchini noodles so the dish is gluten-free and low-carb. I’d probably keep the zucchini noodles raw for a little crunch; I think this sounds perfect for a Slow Cooker Summer Dinner the whole family will enjoy!
Ingredients for this CrockPot Recipe:
- Boneless and skinless chicken breasts
- olive oil
- mashed garlic cloves
- chicken broth
- Italian seasoning
- sea salt and pepper
- diced tomatoes from a carton or can
- freshly shredded Parmesan cheese
- For serving: Zucchini noodles.
More Slow Cooker Recipes from Amee’s Savory Dish:
Ham and Broccoli Brunch Bread Pudding from Amee’s Savory Dish
More Ideas with Chicken in the CrockPot:
Use the Recipe-by-Photo Index Page for Chicken to see all the slow cooker chicken recipes that have been featured on this site.