Slow Cooker Chicken Nachos with Pinto Beans are perfect for Cinco de Mayo, but really these chicken nachos are perfect for any occasion when you want your mouth to be happy!
Are you ready for Cinco de Mayo? A few weeks ago I shared 65+ Amazing Recipes for Beef, Pork, and Chicken Tacos to get you in the mood for Mexican food. But when I spotted these fun Slow Cooker Chicken Nachos from Bev Cooks, I couldn’t resist one more idea for a Cinco de Mayo dinner. And I bet this is a dinner the whole family will enjoy, because nachos! (Doesn’t everyone love nachos?)
Bev actually made this when it wasn’t a holiday at all, but I think this recipe would also be perfect for a Superbowl party, or any time you’d like something to nibble on when you’re watching TV. And I bet this would also be popular for a Slow Cooker Summer Dinner; enjoy!
Ingredients for Slow Cooker Chicken Nachos:
- chicken breasts
- roasted red pepper (from a jar)
- chili powder
- salt and pepper
- shredded cheddar cheese
- tortilla chips
Get the complete recipe for Slow Cooker Chicken Nachos from Bev Cooks.
More Ideas for Chicken in the CrockPot or Instant Pot:
Use the Index Page for Chicken Recipes to see all the Slow Cooker or Pressure Cooker Chicken Recipes that have been featured on this site.