Turkey Breast cooked in the slow cooker is delicious any time of year!
Turkey breast is a healthy option but it can be tricky to get it cooked perfectly without the meat drying out. In this recipe for Slow Cooker Turkey Breast Recipe with Lower-Carb Gluten-Free Gravy from Kalyn’s Kitchen, using a slow cooker keeps the breast meat moist and browning the turkey first and then cooking it with carrots, celery, onions, and turkey or chicken stock provides great flavor. There are also instructions for making lower-carb and gluten-free turkey gravy for those who are interested.
More CrockPot Recipes from Kalyn’s Kitchen:
Lemony Turkey Soup with Spinach and Orzo from Kalyn’s Kitchen
Louisiana-Style Red Beans and Rice from Kalyn’s Kitchen
More Turkey in the Slow Cooker: