Wednesday, June 19, 2013

Slow Cooker Hoisin Shredded Chicken and Asian Slaw Sandwiches from Cookin' Canuck

Slow Cooker Hoisin Shredded Chicken Sandwiches with Asian Slaw
The cooling Asian Slaw makes these Slow Cooker Hoisin Shredded Chicken Sandwiches perfect for summer.  (Photo from Cookin' Canuck.)

There's a lot to love about these Slow Cooker Hoisin Shredded Chicken Sandwiches with Asian Slaw from Cookin' Canuck, like the delicious-sounding chicken flavored with Hoisin sauce and an assortment of Asian ingredients and the way the chicken cooks in a few hours without heating up the house.  But if I had to pick one thing that attracted me to this recipe, it would be the Asian slaw.  Any type of slaw is a hit with my tastebuds, but the idea of a cooling slaw on top of warm chicken sounds to me like a combo that would make a perfect Slow Cooker Summer Dinner.

I hope you enjoy trying this from-scratch slow cooker recipe! Use this link to get the recipe for Slow Cooker Hoisin Shredded Chicken Sandwiches with Asian Slaw from Cookin' Canuck.

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More Ideas with Summer Chicken Dinners in the Slow Cooker:
Barbecue Chicken Tostadas with Cole Slaw from Bev Cooks
Barbecue Shredded Chicken from The Kitchn
Sriracha-Pineapple Barbecued Chicken with Easy Guacamole from Kalyn's Kitchen
Spicy Barbecued Chicken from Skinny Ms.
Chicken Burrito Bowls with Avocado Cream Sauce from 365 Days of Slow Cooking

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1 comments:

Lydia (The Perfect Pantry) said...

I love this! Similar to my Rhode Island version, the combination of shredded chicken and crunchy cole slaw is irresistible.

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