Slow Cooker Pulled Pork Sandwiches with homemade sweet and spicy barbecue sauce with Sriracha, yum!
If you own a slow cooker, no doubt you've made pulled pork with barbecue sauce and served it on sandwiches. Many people make this type of sandwich with barbecue sauce from a bottle, but for a more unique and flavorful pulled pork sandwich, I think these Slow Cooker Pulled Pork Sandwiches with Homemade Sriracha Barbecue Sauce from Bakerette sound amazing.
It only takes a minute to throw together the homemade sauce ingredients, and I love the idea of making your own sauce so you know just what's in it. And Sriracha! Did I mention that this sweet, spicy, tangy sauce has Sriracha? I bet the family would love this for a Slow Cooker Summer Dinner!
Ingredients for this CrockPot Recipe:
- boneless pork loin roast
- salt and pepper
- beef broth
- Worcestershire sauce
- Sriracha hot sauce
- prepared mustard
- hamburger buns
Get complete instructions for Slow Cooker Pulled Pork Sandwiches with Homemade Sriracha Barbecue Sauce from Bakerette.
Recommended Slow Cooker Size:
Jen uses a 5 Quart Slow Cooker for this recipe.
More Slow Cooker Recipes from Bakerette:
Homemade White Bread in the CrockPot from Bakerette
Slow Cooker Mushroom Risotto with Peas from Bakerette
Use the Recipe-by-Photo Index Page for Pork Recipes to see all the Slow Cooker Pork Recipes that have been featured on this site.