Delicious Pork Chile Verde cooks all day in the slow cooker and if you eat with low-carb tortillas or lettuce wraps this can easily be a low-carb meal.
|(Photos from Mel’s Kitchen Cafe.)|
Here’s another great slow cooker idea for Cinco de Mayo, and this Slow Cooker Chile Verde from Mel’s Kitchen Cafe is so good that Mel says “. . . after eating it, I went into mourning realizing how many years I’ve lived my life without it.”
Luckily you don’t have to live another day without this amazing Slow Cooker Chile Verde if you make this right away! And if you serve this with low-carb tortillas or on salad, it can be great for a Low-Carb Slow Cooker meal!
Ingredients for this recipe:
- Canola oil
- boneless pork roast
- salt and pepper
- yellow onion
- garlic cloves
- canned green enchilada sauce
- canned diced green chiles
- canned diced tomatoes with green chiles
- beef bouillon cube
- ground cumin
- dried oregano
- black pepper.
Get the complete recipe for Slow Cooker Chile Verde from Mel’s Kitchen Cafe.
More Slow Cooker Recipes from Mel’s Kitchen Cafe:
Beef and Barley Soup from Mel’s Kitchen Cafe
Brazilian Feijoada from Mel’s Kitchen Cafe