Delicious Chicken Fajitas, and they’re made in the Crock-Pot to keep your kitchen cool and make it easier on the cook. This is a perfect family dinner; use low-carb tortillas or lettuce wraps if you want a low-carb meal!
(For Friday Favorites we spotlight past recipes that you may have missed, and this recipe for Slow-Cooker Chicken Fajitas has been popular for years on Kalyn’s Kitchen.)In this recipe for Chicken Fajitas in the Crockpot from Kalyn’s Kitchen, chicken breasts, red and green bell peppers, and onions are cooked with spices and lime juice, and then they’re served inside flour tortillas with salsa and sour cream. You can add other ingredients like cheese or guacamole if desired; serve in low-carb tortillas or over Cauliflower Rice for a low-carb meal.
Ingredients for this CrockPot Recipe:
- Boneless and skinless chicken breasts
- red bell pepper
- green bell pepper
- chili powder
- ground cumin
- chicken stock
- fresh lime juice
- For serving, any of the following: low-carb or regular flour tortillas, grated cheese, sour cream, guacamole, salsa, lettuce, tomatoes
Want More Fajita Options?
This recipe was also featured in The BEST Slow Cooker Fajitas from Food Bloggers.
More Slow Cooker Recipes with Chicken:
Use the Index Page for Chicken to see all the Slow Cooker Chicken Recipes that have been featured on this site.