I love everything about these Slow Cooker Buffalo Chicken Tacos with Blue Cheese Slaw and I think they’d be perfect for Taco Tuesday!
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These Slow Cooker Buffalo Chicken Tacos with Blue Cheese Slaw from Mountain Mama Cooks sound like they would be amazing. It’s the blue cheese slaw that puts these over the top for me! One thing I’ve decided is that tacos are really perfect for dinner any time of the year and especially good on a Taco Tuesday! You can cook the meat in the slow cooker without heating up the house, and then serve the tacos with ingredients, like the blue cheese slaw in this recipe. Kelley from Mountain Mama Cooks is doing a weekly taco recipe for Taco Tuesday, and these Slow Cooker Buffalo Chicken Tacos with Blue Cheese Slaw really caught my eye; hope you enjoy trying them!
Ingredients for this Slow Cooker Recipe:
- boneless, skinless chicken breasts
- chicken stock
- garlic powder
- onion powder
- kosher salt
- wing sauce
- butter
- coleslaw mix
- celery
- green onions
- mayonnaise
- buttermilk
- Ranch Dressing mix
- sugar
- blue cheese crumbles
Get the Complete Recipe for Slow Cooker Buffalo Chicken Tacos with Blue Cheese Slaw from Mountain Mama Cooks.
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Lydia (The Perfect Pantry) says
August 13, 2013 at 3:38 pmBuffalo chicken with blue cheese is one of those taste combinations I get cravings for, and the next time I do, I'm trying this slow cooker version. Great idea! (And thanks for linking to one of my slow cooker recipes.)
Kalyn says
August 13, 2013 at 3:41 pmLydia, I love everything about this. And your recipes always sound so good, my pleasure!
Disco Jess says
August 15, 2013 at 3:04 amThese look awesome! Thanks for sharing, you always have the best
Kalyn says
August 15, 2013 at 4:32 amThanks Jess, so glad you like it.